Creamy chicken



Ingredients:



  • 10 Flour Tortilla.

  • 1 Cup Picante Sauce.

  • 2 Tsp Chili Powder.

  • 8 oz Sour Cream.

  • 1 Tomato.

  • 2 Cup Chicken (chopped and cooked).

  • 1 Cup Monterey Jack Cheese.

  • 1 Cup Cream of Chicken Soup.

  • 1 Onion.

Preparation:



  • Mix soup, sour cream, picante sauce and chili powder in a bowl.

  • Mix 1 cup picante sauce mixture, cheese and chicken.

  • Spread the chicken mixture down in the center of each tortilla.

  • Then roll it up and place it in a baking dish.

  • Spread remaining picante sauce mixture in the top.

  • Cover it.

  • Bake it at 350 degrees F for 40 minutes.

  • Sprinkle the onion and tomato slices over it.

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