Baked Macaroni Cheese Recipe


• 2 Cups cooked Macaroni.

• 1/4 Cup flour.

• 1/4 Cup margarine.

• 1 Cup milk.

• 1 Cup cream.

• 2 Cups shredded cheddar cheese.

• 1/2 Cup bread crumbs.

• Fresh ground pepper.

• Salt to taste.

Method of Preparation:

•Mix flour, salt and pepper.
•Blend it well.
•Heat the butter.
•Add the blended mixture.
•Pour milk and cream.
•Stir it properly and boil it.
•Cook over medium heat for 10 minutes.
•Add cheddar cheese little by little.
•Put over medium heat till the cheese gets melted.
•Add macaroni toss it to coat with cheese sauce.
•Place it on a baking dish and put bread crumbs over it.
•Bake it at 400f till the top turns golden brown.


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