Mushroom Cheese grilled sandwich

  • 12 slices of bread.
  • 2 cups cleaned,  chopped and  boil  mushrooms.
  • 1 egg optional.
  • ¼ cup grated cheddar cheese.
  • 1  chopped green chilies
  • ¼ cup chopped coriander leaves
  • Butter.
  • 1 tablespoon vegetable  oil.
  • Salt and pepper according to taste.
  • Heat oil in a pan on medium heat.
  • Add the chopped mushrooms and sauté until water gets dried.
  • Add the egg, green chillies, salt and pepper.
  •  Sauté until egg is cooked well into the mushrooms.
  • Turn off heat.
  • Add cheese and coriander leaves mix it well keep aside.
  • Take  2 slices of bread to make sandwich.
  • Spread the butter on the slices of bread.
  • Spread the mushroom mixture on one slice and get it cover with the other slice.
  •   Finally grill the sandwich using a sandwich maker.


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